Thanksgiving To Go

Thanksgiving To Go

Let our executive chef and his culinary team take out the hassle of hosting Thanksgiving dinner.
 
Thanksgiving to go from our kitchen to yours. Make the day as simple as calling in your order by November 15th and picking up your hot order between 11am - 2pm on the Thanksgiving Day. All there’s left to do is EAT, DRINK and GATHER


PICK UP TIMES: 11am – 2pm
PICK UP LOCATION: MINNEAPOLIS MARRIOTT SOUTHWEST
TO PLACE ORDER, CALL 952-352-0239
 
Item Size Serves Price per Unit
Meats:      
       
Whole Roasted Turkey 10-12lbs 8 to 10 $35.00
Sliced Roasted Turkey Breast 5lbs 12 to 15 $55.00
Baked Ham 6-8lbs 12 to 15 $32.00
       
Side Dishes:      
       
Mash Potatos 1 Quart 3 to 4 $15.00
Sweet Potatos with marshmellows Pan 12 to 15 $20.00
Roasted Butternut Squash 1 Quart 3 to 4 $12.00
Brussel Sprouts with bacon, apples, & pecans 1 Quart 3 to 4 $14.00
Stuffing with Apples 1 Quart 3 to 4 $15.00
Broccoli Au Gratin Pan 12 to 15 $15.00
Cranberry Sauce 1 Quart 5 to 6 $24.00
Golden Beet & Arugula Salad with Goat Cheese and Shallot Vinegarette 1 Quart 3 to 4 $25.00
Dinner Rolls 2 dozen 6 to 12 $10.00
Gravy 1 Quart 3 to 4 $25.00
       
Desserts:      
       
Pumpkin Pie     $29.00
Pecan Pie     $32.00
Chocolate Coconut Pecan Pie     $38.00
Apple Pie     $28.00